How To Make Chocolate Extract

How To Make Chocolate Extract

Making extracts can seem like an intimidating undertaking, but it’s surprisingly easy. Chocolate extract is generally made by infusing cocoa beans with alcohol to provide a rich and uninhibited depth of flavor that will take your baked goods to a whole new level and best of all it’s a completely natural process!

With this simple tutorial you’ll find out everything you need to know about making your own extract and how you can get the exact flavor you want. A lot of people may think making your own extract is pointless since it can only be added to a few items…but you’d be surprised at how many dishes it can actually flavor, for example:

I think you see where this is going… add it to everything and anything you can imagine for a deliciously original, rich and perfect flavor.

For the full tutorial on making your own chocolate extract visit mommypotamus here.


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